The mechanism of MALDI is believed to
consist of three basic steps:
(i) Formation of a 'Solid Solution':
It is essential for the matrix to be in access thus leading to the
analyte molecules being completely isolated from each other. This eases
the formation of the homogenous 'solid solution' required to produce a
stable desorption of the analyte.
(ii) Matrix Excitation: The
laser beam is focussed onto the surface of the matrix-analyte solid
solution. The chromaphore of the matrix couples with the laser
frequency causing rapid vibrational excitation, bringing about
localised disintegration of the solid solution. The clusters ejected
from the surface consists of analyte molecules surrounded by matrix and
salt ions. The matrix molecules evaporate away from the clusters to
leave the free analyte in the gas-phase.
(iii) Analyte Ionisation: The
photo-excited matrix molecules are stabilised through proton transfer
to the analyte. Cation attachment to the analyte is also encouraged
during this process. It is in this way that the characteristic [M+X]+
(X= H, Na, K etc.) analyte ions are formed. These ionisation reactions
take place in the desorbed matrix-analyte cloud just above the surface.
The ions are then extracted into the mass spectrometer for analysis.
References:
[1]
M.
Karas, et al and F. Hillenkamp;
International
Journal of Mass Spectrometry and Ion Processes, 78;
1987, p53.
[2] A series of papers covering matrix development were
published shortly after the initial MALDI papers - for example:
R.C. Beavis and B.T. Chait;
Rapid Communications in Mass Spectrometry,
3;
1989, p432.
R.C. Beavis et al and B.T. Chait;
Organic Mass Spectrometry, 27;
1992, p156.
M. Karas et al and F. Hillenkamp;
Organic Mass Spectrometry, 28;
1993, p1476.
[3] K. Tanaka, et al;
Rapid Communications in Mass Spectrometry,
2;
1988, p151.
[4] K. Tanaka;
Angewandte
Chemie - International Edition, 42;
2003, p3861.
[5] Several good reviews of MALDI have also been
published - for example:
M. Karas et al;
Mass Spectrometry Reviews, 10;
1991, p335.
R.C. Beavis;
Organic Mass Spectrometry, 27;
1992, p653.
U. Bahr, M. Karas and F.
Hillenkamp;
Fresenius' Journal of
Analytical Chemistry, 348;
1994,
p783.